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Anise Hyssop
$3.90
Sale price
$3.90
Regular price
Common Name: Anise Hyssop
Scientific Name: Agastache foeniculum - Open Pollinated
Life Cycle: Perennial
Description:
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Medicinal & Culinary herb
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liquorice scented - the leaves have a sweet aniseed flavour & fragrance and can be used as a flavour both fresh or cooked
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commonly used in tea's, desserts, meat dishes, rice dishes or with fruit
- has Medicinal uses
- bee attractor
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can be dried and used in potpourri
Plant Height: 90 cm
Sowing Depth & Method: 2mm raised seedlings
Spacing: 40cm apart
Season: Spring
Position: Full Sun, moist well-drained soil
Days until germination: 10 - 20 days at 20 - 22 degrees Celsius
Days until maturity: 70 - 80 days
Approx Number of Seeds: 200
When to Sow in your climate: